NO MAYO POTATO SALAD
This no mayo potato salad with it’s lighter, herby vinaigrette is easy to make, and a very pleasing side dish. Loaded with fresh, vibrant flavours, with a cheeky hint of … Continue Reading →
MONKVALLEY: Memories and thoughts about food and a life lived in the Loire Valley, France
This no mayo potato salad with it’s lighter, herby vinaigrette is easy to make, and a very pleasing side dish. Loaded with fresh, vibrant flavours, with a cheeky hint of … Continue Reading →
New potatoes with red ripe tomatoes of summer when they are at their best and the basil leaves are large and opulent. This dish is a wonderful way to combine … Continue Reading →
For me, the best bits of a jacket potato is the crisp skin and whatever you can put inside it. This recipe ramps up both. You can fill and bake … Continue Reading →
A fresh, colourful slaw is the perfect side to spicy curry, and this Indian-inspired version is a great twist on a classic coleslaw. Mix crunchy veg with a sharp a … Continue Reading →
These delicious garlicky mushrooms in a rich tomato masala spiced sauce is really easy to make. It’s packed with flavour and great for a quick and tasty weeknight family … Continue Reading →
A mild coconut curry with boiled eggs, potatoes and peas. This version of a coconut curry with boiled eggs, peas and potatoes, is from Malaysia, it is mildly spicy and … Continue Reading →
4 tablespoons Olive Oil 2 large courgettes very thinly sliced 1 tablespoon red wine vinegar 5 sprigs of mint Salt and Black pepper METHOD Heat a large frying pan … Continue Reading →
This carrot and coconut tart with coriander dressing is suburb and so tasty. A great marriage of flavours…This tart is ideal for a light meal as an accompaniment to … Continue Reading →